Alcohol

A new, small open-label trial is the first to test MDMA therapy as a treatment for addiction and the results suggest it is safe, well-tolerated and significantly more effective than any current treatment for alcoholism.

Archeologists working in Egypt have uncovered the world's first industrial-scale beer brewery, which they believe was pumping out thousands of liters of beer for the ancient kings of the region some 5,000 years ago.

A proof-of-concept study proposes a novel, cheap and surprisingly simple way to rapidly reduce blood alcohol levels. The research suggests a low-tech device aiding safe hyperventilation can more than triple the rate of alcohol elimination from the body.

A team of scientists at the University of St Andrews has developed a laser spectroscopy technique that can determine the authenticity of expensive vintage whiskey without having to open the bottle to retrieve a sample for analysis.

A first-of-its-kind clinical trial has found fecal transplants may be helpful reducing drinking behaviors in those suffering severe alcohol use disorder. The study points to a compelling relationship between the gut microbiome and addiction disorders.

We've already heard about various smartphone-linked devices that determine if the user is intoxicated. According to a new study, though, even a phone on its own can be used to measure a person's drunkenness.

A team led by researchers at the University of Tokyo has shown that feeding pigs on the barley waste left over from the distillation of the Japanese liquor shochu makes for more relaxed pigs and results in tastier pork.

The only remaining bottle of the world’s oldest cognac goes to auction next week, and will almost certainly set a new record. The 258-year-old Gautier cognac was distilled during the reign of Louis XV, almost three decades before the French Revolution.

New research has found an old drug, used for over half a century to treat alcoholism, could be repurposed as a useful anti-obesity medication. The animal study saw the drug prevent obesity and improve metabolic health in mice fed a high-fat diet.

New research from Canadian anthropologists finds very few animals actually have the ability to quickly process alcohol, suggesting a famously debunked story about drunken elephants may have a kernel of truth in it after all.

New animal research has found binge drinking can be controlled by blocking a key brain region linked to emotion-related behavior. The mouse experiments suggest blocking certain opioid receptors in the extended amygdala may curb excessive drinking.

Most people would tackle hangovers with plenty water and some greasy food, rather than a herbal remedy. But dihydromyricetin (DHM) does seem to have some effect, and now researchers from USC have investigated just how it works in the liver.