celiac

Scientists have made a breakthrough that could lead to new treatment options for celiac patients. The team identified how and where the gluten response begins, with certain cells playing a bigger role than thought.

For many, the idea of having a few dozen hookworms set up shop in your gut sounds more like a Survivor challenge than a beneficial health therapy, but scientists see a bright future in the human worm farm's ability to protect against chronic disease.

Some more bad news for gluten. While we’ve been aware of how gluten can impact the digestive tract, New Zealand scientists have now identified for the first time that it can also cause brain inflammation, likely triggered by an immune response.