Packaging
-
Plastic wraps and food containers generate huge amounts of waste. Now researchers at Harvard and Rutgers have developed a new plant-based, antimicrobial coating that can be sprayed onto food to keep it fresh, and easily washed off before consumption.
-
Expanded polystyrene (EPS) foam is a problematic material, in that it's cheap and lightweight but also non-biodegradable and difficult to recycle. German scientists have developed a possible alternative, though – foam made out of popcorn.
-
The Coca-Cola Company has announced it will be trialing a paper bottle prototype in a limited run of 2,000 later this year. The test sales of the plant-based beverage AdeZ will be conducted in Hungary through the e-grocery retailer Kifli.hu.
-
To prevent packages being lost or damaged in transit – or at least make it easier to figure out what went wrong – European start-up LivingPackets has now unveiled the second generation of its reusable smart packaging called The Box.
-
According to its "best before" label, that steak you bought hasn't expired yet … but is it really safe to eat? Well, thanks to research being conducted at Canada's McMaster University, the food packaging itself may soon definitively let you know the answer.
-
Plastic cling wrap sure is better than nothing when it comes to keeping food fresh, but that doesn't mean there isn't room for improvement. Scientists have now developed a new material promised to offer greater protection by applying the brakes to bacteria growth and over-ripening.
-
US company Ernest Packaging Solutions recently created a cardboard skateboard deck. The deck was put through its paces by pro-skating legend Tony Hawk.
-
A process developed some 15 years ago by researchers at the University of Cambridge to recover the metals contained in the increasingly-popular plastic-aluminum laminate (PAL) packaging, is now being demonstrated in a full commercial-scale plant.
-
A new Kickstarter aims to make deodorant more environmentally friendly by cutting back on plastic packaging. By replacing the disposable stick with a reusable dispenser, ClickStick's designers claim plastic waste is cut by 90 percent. But is the good work undone by overcomplicating a simple product?
-
The beer lovers at start-up SYNEK offer what they hope will be a versatile mini-tap, going so far as to say that it can fill your mug with any beer on Earth. That claim may be an exaggeration, but the system does offer a unique form of packaging that could change the way we sip and guzzle.
-
Aiming to open its doors this (northern) summer, Original Unverpackt is set to become Germany's first waste-free supermarket. Customers bring containers to take the produce away, borrow reusable containers from the store or use bags made from recycled paper.
-
Pizza will soon be joining the US Army's field rations menu. MREs (Meal, Ready to Eat) have a history of disappointing combat troops. Now, MRE designers have achieved a minor miracle in food technology: stopping time for a slice of pizza.
Load More