Peugeot Design Lab

A different kind of food truck, Peugeot's design relies on slide-out, fold-out equipment to provide an outdoor bar experience

Automotive

Peugeot van serves as the shell of a rolling oyster bar

Two years ago, Peugeot revealed the innovative Le Bistrot du Lion food truck. Oyster specialist Gillardeau was so impressed it commissioned its very own food truck, a four-wheeled oyster bar that can track down crowds and serve up delectable shucked treats from the sea.

Peugeot says the eF01 is a quick and easy way to cover the last mile from public transport to work

Bicycles

Peugeot's electric bike folds in a snap

Peugeot started life making coffee mills, before jumping into bikes in 1830. Although it's found a niche in the automotive world since, occasionally it dabbles in the two-wheeled game. The electric eF01 is the latest, aimed at making last mile transport a sweat-free enterprise.

Peugeot's chargers are able to share power between neighboring stations that need more juice

Automotive

Peugeot has designs on a sustainable charging future

Peugeot has released its vision for the charging station of the future – the Driveco Parasol. Made of sustainable materials, the station provides shade for the cars that are charging up on energy collected from the roof mounted solar panels.

Le Bistrot du Lion transcends the traditional food truck by using a compact van and trailer with massive load capacity which both unfold to double their length and create an entire mobile restaurant catering for 30 patrons. This idea has legs.

Automotive

Peugeot Design shows an ingenious foodtruck: Le Bistrot du Lion

Good design is a functional expression of purpose and after 200 years of creating household technology and a 125 years of designing transportation technology, Peugeot Design has married the two with an ingenious mobile restaurant "Foodtruck" concept.