Plants

Harsh, eco-unfriendly synthetic herbicides are definitely one of those things that you shouldn't be using if you don't have to. Japanese researchers are thus now developing a green alternative, derived from the leaves of a humble walnut tree.

Imagine if three times as much grain could be obtained from the same amount of wheat plants as is currently possible, using the same amount of land, water and fertilizer. Well, that could soon be possible, thanks to a new genetic discovery.

Minerals like titanium dioxide are effective sunscreen ingredients, but they can harm coral reefs if used in their non-nanoparticle form. An experimental new sunscreen forgoes the minerals altogether, replacing them with "just-as-effective" pollen.

Wouldn't it be great if the plants in your home could do more than just sit there looking pretty? Researchers in China have found a way to upgrade succulents into soft glowing night lights in a range of hues, with the use of nanoparticles.

Tracing the potato’s deep ancestry, researchers have revealed a surprising origin story: modern potatoes emerged from natural interbreeding between tomato relatives and a wild-potato-like species about nine million years ago.

For years, we’ve admired plants for their ability to cleanse the air but our green ally might be contributing to air pollution in an unexpected way. While they may be just trying to fend off pests, this mechanism is also harming the environment.

The evolutionary ladder is meant to be climbed one rung at a time with an organism shedding some traits and gaining others on the way up. However, in a very surprising twist, some tomatoes on the Galapagos islands are inching back down the ladder.

A new study published in the journal Evolution is challenging the prevailing belief that evolution is a one-way process. The findings suggest some species of fern can evolve backward, reverting to a more primitive form when the environment demands it.

Antibiotics can be literal lifesavers, but they are particularly hard on the gut thanks to their indiscriminate destruction of both good and bad bacteria in the body. New research shows a possible way to fight their negative effects based on diet.

You don't often find crowds flocking to take in the pungent scent of rotting flesh, yet that's just what happens when a corpse flower blooms at a public garden. But this iconic endangered plant is now facing a new threat – our aversion to paperwork.

The sooner a farmer knows that their crops are suffering, the faster they can take action to prevent major crop failure. A new plant-leaf-poking sensor could soon help them do so, by sending an alert as soon as the plant gets stressed.

Scientists have identified new gene modifications that can make tomatoes and eggplants grow bigger, which could help boost yields in developing countries.